Chill meaning in cooking
Webnoun. coldness, especially a moderate but uncomfortably penetrating coldness: the chill of evening. a sensation of cold, usually with shivering: She felt a slight chill from the open window. a feeling of sudden fear, anxiety, or alarm. … lack of warmth of feeling; unfriendliness; coolness. What does chill until set mean? WebSep 27, 2024 · to; (a) freeze or chill (b)to cook to acquire a shiny surface (c) To slightly brown food under a Salamander(broiler) Glasear. to glaze or coat with sugar or friut …
Chill meaning in cooking
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WebCook-chill Definition Meanings Definition Source Noun Filter noun (chiefly) A method of food preparation in which food is first cooked and then rapidly chilled. Wiktionary … Webcook-chill. n. (Cookery) a method of food preparation used by caterers, in which cooked dishes are chilled rapidly and reheated as required. Collins English Dictionary – …
WebThe process of rehydrating dried foods by placing the food in water or some other liquid, in order to bring them back to a resemblance of their original size, shape and texture. Foods are dried in order to preserve them for … WebFeb 15, 2010 · Answers. Anonymous. February 15, 2010. When a recipe asks for something to be chilled or to let it chill, it means the selected ingredients need to be put in the …
WebHow to use cook-chill in a sentence. Cook, stirring often, for 10 minutes or until the sugar is completely dissolved and the mixture is smooth. Make ‘The Chew’s’ Carla Hall’s Sticky … WebFeb 15, 2010 · Answers. Anonymous. February 15, 2010. When a recipe asks for something to be chilled or to let it chill, it means the selected ingredients need to be put in the refrigerator to get it to a lower temperature.
WebDefine chill. chill synonyms, chill pronunciation, chill translation, English dictionary definition of chill. ) n. 1. A moderate but penetrating coldness. 2. A sensation of coldness, often accompanied by shivering and pallor of the skin. 3. A checking or dampening...
Webcook-chill in British English. cook-chill. noun. a method of food preparation used by caterers, in which cooked dishes are chilled rapidly and reheated as required. Collins … dana andrews and gene tierneyWebJun 28, 2024 · To cook food slowly in a small amount of liquid or oil in a tightly covered pan on the stovetop or in the oven. Braising is recommended for less tender cuts of meat. Breading A coating of soft or dry bread crumbs, sometimes seasoned, on meat, fish, poultry or vegetables. Brie A soft-ripened, creamy cheese with an edible white rind formed by mold. dana andrews family photosWebChilling food properly helps stop harmful bacteria from growing. To keep your food safe: store any food with a 'use by' date, as well as cooked dishes, salads and dairy products, … birds and blooms customer care centerWebChill definition, coldness, especially a moderate but uncomfortably penetrating coldness: the chill of evening. See more. dana andrews imdbWebchill verb [ I/T ] us / tʃɪl / to make or become cold but not freeze: [ I ] Allow the pudding to chill. [ T ] Chill the pudding before serving. Idiom chilled to the bone Phrasal verb chill … birdsandblooms.com/specialofferWebA cook-chill system is a food preservation technology in which foods are fully cooked (usually at temperature less than 100 °C), rapidly chilled, refrigerated for storage, and … birds and blooms customer service phoneWebApr 7, 2024 · Cook-chill definition: a method of food preparation used by caterers , in which cooked dishes are chilled... Meaning, pronunciation, translations and examples dana andrews and gene tierney movies