WebMay 26, 2024 · Bart van Olphen is the cofounder of fish brand Sea Tales and author of Veggies & Fish, The Tinned Fish Cookbook and Bart’s Fish Tales, the 2024 Gourmand World Cookbook Award winner for Best Fish and Seafood Cookbook.Sea Tales tinned fish is now available in stores throughout the US. Visit Bart at bartvanolphen.com and sea-tales.com. WebFish & Shellfish demonstrates every conceivable method for preparing sumptuous meals of fish and shellfish, from baking, braising, deep-frying, grilling and broiling to poaching, panfrying, marinating, curing and smoking, steaming, and microwaving.
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Cooking (Seafood), Fish & Seafood - Cooking, Books
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